Hong Kong-Style Rice Noodles with Fish Balls
When I hear the phrase ‘street food,’ I picture plastic take out boxes of fresh…
Shrimp Rice Rolls (xia chang)
Delicate, soft, and chewy rice shrimp rice rolls. These are rice noodles filled with flavorful…
Steamed Fish
Tender, meaty fish in a fragrant soy and sesame oil sauce, steamed to perfection, garnished…
Ginger Scallion Lobster
When I was young, my parents worked demanding seven-day shifts, so my maternal grandparents would…
Taro Dumpling (Wu Gok, Yu Jiao)
A creamy taro dumpling filled with a juicy pork and shrimp filling, deep-fried with an…
Shumai (Shaomai, Siumai)
Indulge in delectable shumai dumplings featuring a chewy wonton wrapper, filled with succulent pork, sweet shrimp, and smoky shiitake mushrooms.
Crab Fried Rice
Sweet, fragrant crab meat and soft scrambled eggs tossed with a fragrant jasmine rice. Finished with a fiery garlicky Thai hot sauce.
Scallop Crudo in a Coconut Lime Sauce
Sweet buttery sea scallops in a refreshing savory coconut lime sauce topped with fresh mint and crispy fried shallots.
Scallops in Miso Garlic Butter
Seared scallops served with fresh homemade miso garlic butter.