Ultra silky milk tea panna cotta covered in delicately sweetened and chewy tapioca pearls glazed in a brown sugar syrup.
Tender pieces of roasted duck with thin, crisp skin served with cucumbers, scallions, and sticky sweet hoisin sauce sandwiched inside of a steamed bun.
Juicy steak with a browned crust laced with an umami rich sauce with notes of miso and garlic. This is a highly addictive steak that can be made in 20 mins from start to finish.
A hearty baguette stuffed with succulent, char-grilled chicken, crisp cucumbers, tangy pickles, herbaceous cilantro and…
Chilled crunchy cucumbers marinated in a sweet, salty, garlicky, and tangy sauce.
Crunchy romaine lettuce leaves paired with a nutty, peanut butter-like dressing made out of Chinese tahini.
Incredibly fluffy and soft homemade steamed bao buns. Bao buns are a steamed bread made without butter or eggs yielding a very light, soft, and airy texture. Since it has a delicate taste, it is versatile accommodating almost any type of filling making it an easy addition to breakfast, lunch, or dinner.
Soft-batch milk cookies presented with globs of carmelized milk candy and melted chocolate.
Fresh tuna tossed in spicy mayo, served with creamy avocado, and jalapeños served over a bed of nutty crispy rice.
Warm steamed sticky rice tossed in a fragrant and subtly sweet coconut sauce served with ultra-sweet mango slices.