Fresh sashimi grade tuna tossed in spicy mayo, served with creamy avocado, and jalapeños served over a bed of nutty crispy rice.
Ultra saucy pad thai rice noodles sautéed with aromatics, tender shrimp, soft scrambled egg, fresh vegetables, and crunchy peanuts.
Aguachile is a traditional Mexican dish that is profoundly beautiful. Traditional aquachile features lime, red…
Tender pork chops marinated with fresh citrusy lemongrass, mellow garlic, caramelized shallots, and fish sauce served over a bed of broken rice.
Silky eggplants tossed in a flavorful Thai vinaigrette served with fragrant lemongrass, tart gooseberries, fresh herbs, and crunchy fried shallots.
Impossibly crunchy mushrooms in a thin shell dusted with sea salt and wasabi furikake.