Fresh sashimi grade tuna tossed in spicy mayo, served with creamy avocado, and jalapeños served over a bed of nutty crispy rice.
Supremely runny poached eggs nestled on top of Greek yogurt infused with zesty lemon, fresh…
Aguachile is a traditional Mexican dish that is profoundly beautiful. Traditional aquachile features lime, red…
Tender pork chops marinated with fresh citrusy lemongrass, mellow garlic, caramelized shallots, and fish sauce served over a bed of broken rice.
A mouth-watering savory fish sauce dressing laced with a kiss of sweetness, an explosion of…
Creamy vanilla ice cream sandwiched between buttery, soft-batch Funfetti cookies, and rolled in rainbow sprinkles….
Silky eggplants tossed in a flavorful Thai vinaigrette served with fragrant lemongrass, tart gooseberries, fresh herbs, and crunchy fried shallots.
Eggplant roasted with a subtle shiro miso, mellowed garlic, and refreshing ginger marinade which transforms into a sweet, umami, and salty glaze in the oven. The rich drippings are so glorious this dish feels like a NFT you can eat.
Impossibly crunchy mushrooms in a thin shell dusted with sea salt and wasabi furikake.
impossibly crunchy mushrooms in a thin shell of batter dusted with sea salt and wasabi furikake.