Impossibly crunchy mushrooms in a thin shell dusted with sea salt and wasabi furikake. This recipe makes an addictive snack or appetizer.
Chilled crunchy cucumbers marinated in a sweet, salty, garlicky, and tangy sauce.
A supremely juicy breaded chicken sandwich served between a pillowy brioche bun and drizzled with a hot honey butter.
Crunchy romaine lettuce leaves paired with a nutty, peanut butter-like dressing made out of Chinese tahini.
Incredibly fluffy and soft homemade steamed bao buns. Bao buns are a steamed bread made without butter or eggs yielding a very light, soft, and airy texture. Since it has a delicate taste, it is versatile accommodating almost any type of filling making it an easy addition to breakfast, lunch, or dinner.
Soft-batch milk cookies presented with globs of carmelized milk candy and melted chocolate.
Warm steamed sticky rice tossed in a fragrant and subtly sweet coconut sauce served with ultra-sweet mango slices.