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Homemade Noodles
How to · Savory

Homemade Noodles

Ever glanced at the ingredient list on store-bought noodles? Packed with preservatives and a bunch…

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Red Bean Buns (Hua Juan)
Sweet

Red Bean Buns (Hua Juan)

Ultra soft and fluffy steamed buns twisted with sweet red bean paste. Growing up, steamed…

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Crab Rangoon
Appetizer · Savory

Crab Rangoon

Fragrant, meaty crab tossed in silky cream cheese sealed in a wonton wrapper and fried…

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Pineapple Buns (Bolo Bao)
Baking · Sweet

Pineapple Buns (Bolo Bao)

Delicious pineapple buns – soft and fluffy milk bread, topped with a sweet, crumbly, and…

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Egg Tart
Baking · Sweet

Egg Tart

Buttery layers of flaky puff pastry, filled with a silky, delicate, and subtly sweet egg custard.

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Shumai (Shaomai, Siumai)
Savory

Shumai (Shaomai, Siumai)

Indulge in delectable shumai dumplings featuring a chewy wonton wrapper, filled with succulent pork, sweet shrimp, and smoky shiitake mushrooms.

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Salted Egg Yolk Custard Buns (Liusha Bao)
Sweet

Salted Egg Yolk Custard Buns (Liusha Bao)

Soft and fluffy steamed buns, filled with a sweet molten center brimming with a sweet salted egg yolk custard.

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Shrimp Dumplings (Har Gow)
Savory

Shrimp Dumplings (Har Gow)

Chewy, thin, translucent dumpling wrappers, generously filled with sweet shrimp, seasoned with nutty sesame oil and white pepper powder.

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